Pre Order Menu for table of 10 or more
Freshly cooked dishes made with local produce
Starters
Box Baked Camembert (To Share)
Studded With Garlic & Herbs, Served With Warm Ciabatta & Homemade Chutney
£12.95
Today's Freshly Made Seasonal Soup
Served with warm bread
£6.25
Grilled Goats cheese seasonal salad
With sticky red onion, date & apple chutney & roasted hazelnuts
£6.25
Melon Rosette
With Parma ham, parmesan shavings, cherry tomatoes & a light mustard & pomegranate dressing
£6.50
Mains
Pan Fried Chicken Breast
wild mushroom cream, herb roast new potatoes & sugar snap peas
£16.95
28 Day Aged ButtercrossI Sirloin Steak
garlic butter, roast tomato hand cut chips & a rocket & parmesan salad
£24.75
Homemade Southern Indian Buttered Chicken Curry
with herb basmati rice & garlic pitta
£15.75
Pub Classics
Broccoli, leek Butternut Squash & Field Mushroom Pie
Served in a baby spinach sauce and with High Ercall hand cut chips
£13.95
Buttercross Steak & Shropshire Gold Pie
Served with Seasonal Veg & Chips
£14.75
Cheshire 10oz Gammon Steak
Served with either egg, pineapple or Ma Fetcher's sauce and hand cut chips & peas
£14.95
Homemade Vegetable & Chick Pea Curry
with herb basmati rice & garlic pitta (add popadom £1.50)
£14.95
Desserts
Various Desserts available!! Ask a member of staff for the dessert board.
Salads
Warm Chicken & Shropshire Blue Cheese & Crispy Bacon Salad
Mixed lettuce, vine tomatoes & seasonal ingredients
£14.95