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A La Carte Menu SAMPLE MENU ONLY

Freshly cooked dishes made with local produce



Starters




Box Baked Camembert (To Share)

Studded With Garlic & Herbs, Served With Warm Ciabatta & Homemade Chutney

£12.95

Vegetarian


Today's Freshly Made Seasonal Soup

Served with warm bread

£6.25

Vegetarian


Black Pudding Fritter

With Hollowdene Hens egg, Brava Sauce & Ciabatta Crostini

£6.25



Grilled Goats cheese seasonal salad

With sticky red onion, date & apple chutney & roasted hazelnuts

£6.25

Vegetarian
Gluten free


Melon Rosette

with Param ham, parmesan shavings, cherry tomatoes & a light mustard & pomegranate dressing

£6.50

Gluten free


Tempura King Prawn

wasabi mayo, daikon radish & fennel herb

£8.95




Mains




Pan Fried Chicken Breast

wild mushroom cream, herb roast new potatoes & sugar snap peas

£16.95

Gluten free


28 Day Aged ButtercrossI Sirloin Steak

garlic butter, roast tomato hand cut chips & a rocket & parmesan salad

£24.75



Seared Duck Breast

Orange & mixed spice red cabbage Dauphinois potatoes, green peppercorn & blueberry jus **

£18.95



Homemade Southern Indian Buttered Chicken Curry

with herb basmati rice & garlic pitta

£15.75



Homemade Vegetable & Chick Pea Curry

with herb basmati rice & garlic pitta (add popadom £1.50)

£14.95

Vegetarian


Homemade Burger,

sesame seed bun, onion, thyme, tomato & lettuce, Piri Piri fries & BBQ mayo (add cheese £1.00 & bacon £1.00)

£14.95



Trio of Wenlock Edge Farm Sausages,

with mash & sage & onion gravy

£13.95



Grilled Fillet of Seabass,

wilted greens, sautéed new potatoes, garlic, caper & prawn sauce

£19.95

Gluten free



Pub Classics




Deep Fried Haddock

Served With Chunky Chips, Peas (Mushy Or Garden) & Homemade Tar Tar Sauce

£14.95



Broccoli, leek Butternut Squash & Field Mushroom Pie

Served in a baby spinach sauce and with High Ercall hand cut chips

£13.95

Vegetarian


Buttercross Steak & Shropshire Gold Pie

Served with Seasonal Veg & Chips

£14.75



Cheshire 10oz Gammon Steak

Served with either egg, pineapple or Ma Fetcher's sauce and hand cut chips & peas

£14.95



10 Piece Whole Tail Scampi

Served with fries & peas (Garden or Mushy)

£13.95



Roast Ham & Hollowdene Eggs

With hand cut chips

£11.95




Small Plates

3 for £12




Sweet Chilli Chicken Tempura

£4.75



Vegetable Samosas & Cucumber Mayo

£4.75

Vegetarian


Breaded Mozzarella & tomato dip

£4.75



Chilli Cheese Nachos

£4.75



Zuccini & Garlic Mayo

£4.75

Vegetarian


Olives, Pitta & Hummus

£4.75

Vegetarian


Melon, Parma Ham Lollipop

£4.75



Honey & Mustard Sausage Stick

£4.75



Mini Chicken & Chorizo Skewers

£4.75




Desserts

Various Desserts available!! Ask a member of staff for the dessert board.





Salads




Warm Chicken & Shropshire Blue Cheese & Crispy Bacon Salad

Mixed lettuce, vine tomatoes & seasonal ingredients

£14.95

Gluten free


Oriental Crispy Duck

cucumber, spring onion & sesame salad with hoi sin dressing

£18.50




Hand Crafted Curries




Homemade Southern Indian Buttered Chicken Curry

with herb basmati rice & garlic pitta

£15.75



King Prawn Curry

Green Chilli, Coconut & Lime Curry With Basmati Rice & Garlic Pitta

£18.50



Homemade Vegetable & Chick Pea Curry

with herb basmati rice & garlic pitta (add popadom £1.50)

£14.95

Vegetarian

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