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A La Carte Menu

Freshly cooked dishes made with local produce

Starters

Box Baked Camembert (To Share)

Studded With Garlic & Herbs, Served With Warm Ciabatta & Homemade Chutney

£11.50

Vegetarian

Today's Freshly Made Seasonal Soup

Served with
warm bread

£5.75

Vegetarian

Seafood Plate

homemade goujons, king prawns, scampi skewers with garlic mayo

£8.95

King, Cucumber & Pink grapefruit cocktail,

bloody Mary Marie rose sauce & ciabatta toast

£7.50

Bury Black Pudding Fritter,

poached Hollowdene Egg & H.P. Brown Sauce

£6.75

Pear, Pomegranate & Pecan Salad

with Worcester Hop & Garlic Croutons (V)

£5.50

Vegetarian

Salt & Pepper Squid

chilli & tomato pomodoro sauce with rocket leaves

£6.50

Mains

Grilled fillet of Seabass

with spring onions & king prawns, soy & ginger, herb rice & sugar snap peas

£18.50

Warm Chicken, Shropshire Blue & Crispy Bacon Salad

With Mixed Lettuce Vine Tomatoes & Seasonal Ingredients

£14.95

28 Day Aged Welsh PGI Sirloin Steak

garlic butter, roast tomato hand cut chips & a rocket & parmesan salad

£23.75

Homemade Buttered Chicken Curry

with herb basmati rice & garlic pitta

£15.75

6 Hour slow roast belly pork

bubble & squeak cake & an apple & Stowford cider gravy & seasonal red cabbage

£17.50

Pan Fried Breast of Chicken

with wild mushroom cream & roasted rosemary new potatoes & herb green beans

£15.50

Pan Fried Duck Breast

blueberries & balsamic gravy with herb mash & green beans

£18.95

Award Winning Wenlock Edge Farm Jumbo Sausage

with mash & sage gravy

£14.95

Pub Classics

Broccoli, leek Butternut Squash & Field Mushroom Pie

Served in a baby spinach sauce and with High Ercall hand cut chips

£13.95

Vegetarian

Buttercross Steak & Shropshire Gold Pie

Served with Seasonal Veg & Chips

£14.50

Deep Fried Haddock

Served With Chunky Chips, Peas (Mushy Or Garden) & Homemade Tar Tar Sauce

£14.95

Cheshire 10oz Gammon Steak

Served with either egg, pineapple or Ma Fetcher's sauce and hand cut chips & peas

£14.95

10 Piece Whole Tail Scampi

Served with fries & peas (Garden or Mushy)

£13.50

Roast Ham & Hollowdene Eggs

With hand cut chips

£11.95

Small Plates

3 for £10

Mug Of Today's Freshly Made Seasonal Soup

Mug

£3.50

Bowl

£5.00

Vegetarian

Sweet Chilli Chicken Tempura

£4.25

Olives, Pitta & Hummus

£4.50

Vegetarian

Chilli Cheese Nachos

£4.50

Homemade Chilli Beef & Rice

£4.50

Mini Chicken & Chorizo Skewers

£4.50

Vegetable Spring Rolls & Hoi Sin Sauce

£4.25

Cheesy Garlic Bread Fingers

£3.50

Vegetarian

Deep Fried Field Mushrooms with garlic & herb mayo

£4.50

Sardines, Tomato Chilli Jam on toast

£4.50

Desserts

Various Desserts available!!
Ask a member of staff for the dessert board.

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